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Whole Wheat Self rising Flour?
…25% whole wheat flour (1/2 cup whole wheat substituted for 1/2 cup self…
…hear those questions flying in already – can I use all-purpose flour? Yes; you'll want to reduce the…
…flour? Try substituting 1/2 cup of whole wheat for 1/2 cup of the all-purpose flour,…
…Year last year at this time) – 1. Classic 100% Whole Wheat Bread Blog post: Our Most Popular…
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