Whole Wheat Pullman Bread

Pullman-style whole wheat pain de mie creates bread with a soft, close crumb.

A soft sandwich-type loaf, tender, high-rising, and 100% whole wheat.

White whole wheat adds a creamy color and rich flavor to this delicate sandwich loaf.

A close-grained, moist, tender bread, with a hint of sweetness from both honey and oats.