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A classic French harvest dessert featuring caramelized apples topped with flaky pastry crust, baked and then inverted.
Deeply caramelized apples nestled in a flaky pastry crust.
Half steamed British pudding and half French tarte tatin, this dessert combines the warm flavors of early…
An upside-down juicy peach tart flavored with pecans and nutmeg.
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