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Rugelach dough surrounds a filling of sugar, nuts and dried fruit.
A tasty appetizer featuring walnuts, Parmesan, spices, and pumpkin wrapped in a tender/flaky pastry.
Traditional Jewish crescent-shaped cookies, with a sour cherry-walnut filling.
Flaky, nut-filled rolled cookies showered with confectioners' sugar
Tender and rich golden rugelach, your choice of three different and delicious fillings.
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