How To Shape Bread Dough

…scoring — bread dough before it’s baked. When we load dough into the oven, the intense heat…

…on to remain constant over the course of your yeast dough's rise. Or, in the case of sourdough…

…how to tell if bread dough is fully kneaded. Place the dough into the oiled…

…hand mixer) to make pie crust. Why is that? We use our trusty stand mixers for everything from brownie…

…shaking. Same idea; the ball of dough will move freely under your hands. You know, when we ever have…

…way for first-time bread bakers to get started. And, for you seasoned "yeasties," it can be a…

…stir to combine, and remove from the heat. Transfer to a small bowl to cool. After 90…

…To make the dough with a bread machine: Place all of the dough ingredients into the…

…your dough will rise. How does SAF Gold work? Sugar likes to absorb water (as I mentioned…

…one path to great crusty bread: that followed by the professional baker. These bread…

…bread flour loaf, on the other hand, held its shape. This is because dough made with

…learn how to braid bread. Divide your dough into six equal pieces. You can certainly…

Babka is a captivating bread: Try it once and it's difficult to stop at just a slice. The flavor is…

…shaped into a large round and fried; not until afterwards were they cut apart, yielding wedge-shaped…

…skeptical of using a bread machine for gluten-free dough, because gluten-free bread doesn’t…

…how many I'll get before I start. The recipe says to divide the dough into 10 pieces. I…

…like bread dough, crackers are limited merely by your imagination. Homemade crackers — whatever…

…amount of buttermilk to splash into the flour, how to mix the dough without…

…schedule, no matter how hectic. Let's focus on that final perk for a moment. The dough for no…