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Gluten Free Rye Flour
A soft, chewy, high-rising bread made with rye flour and semolina.
Pumpernickel bread with onions ideal for sandwiches.
Soft rye rolls with seed topping, perfect for sandwiches.
These soft, savory rolls are equally delicious for dinner or sandwiches.
A soft pretzel with the traditional rye flavor, excellent served with hot-sweet mustard.
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