Showing results for:
A lightly sweet, eggy bread with lots of texture from the bulgur, oats and sunflower seeds.
A quick and hearty sandwich bread, perfect for school lunches.
Nut butter and honey based bites for quick snacking.
A multi-grain loaf with soft, moist crumb, chewy crust, and rich flavor.
This light and flavorful crust contains two surprising ingredients: self-rising flour plus ground sunflowerTangy-sweet cranberries are a bright complement to the dark chocolate bits in these 100% whole-grain cookies.Challah packed full of seeds and crunchy grains.Chewy but crunchy granola-like bars full of nuts, seeds, fruit, and coconut.A sourdough loaf enhanced with whole grains and a generous topping of flax seeds.Moist and just sweet enough, Morning Glory are a great "eat in the car" treat.A dense, 100% pumpernickel rye bread that will last for weeks.Cracked wheat, sunflower seeds and some whole wheat make a hearty but light loaf in your bread machine.Chewy, brownie-like bars, filled with granola and other good things.This delicious cold mixture of cooked cracked wheat and dried fruit is packed with flavor (and fiber!)This 100% whole wheat loaf is moist, tender, AND high-rising.Hearty molasses multigrain with four seeds.Crunchy, chewy cookies packed full of nuts, grains, and other healthy and tasty ingredients.Hermits: traditional cookies, bars or squares, packed with spices and warmth.A firm, sweet loaf of golden whole wheat bread.Multi-grain bread, a toothsome loaf, great for sandwiches and yummy toasted, with butter and jam.A hearty rye with dill, wonderful with fresh cheeses.An easy rustic bread made with 100% sprouted wheat.Maple granola is perfect for gifts, and trumps the store-bought stuff anytime!thick, crunchy, whole-grain cracker loaded with seeds.Site Search by