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Thin, flavorful pizza crust wrapped around a tasty filling of spinach, ricotta, and Parmesan cheese.
A classic stuffed Italian bread, perfect for a main meal or picnics.
A double-crust pizza that tastes delicious warm or cold.
A gluten-free spin on a favorite Italian dish, these calzones are quick, easy, and totally kid-friendly.
Elegant, free-form tarts with either a mushroom-leek or spinach-tomato filling.
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