Bread Flour Recipes products

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King Arthur European...

King Arthur European-Style Artisan Bread Flour - 3 lb.

King Arthur's Artisan Bread Flour is the style of medium-protein flour French and Italian bakers use for their signature hearth breads.

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Price: $7.95
Cloche Bread Baker

Cloche Bread Baker

Brick oven baking at home! The porous clay cloche cover traps steam to create a crunchy, chewy crust, with lid.

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Price: $59.95
Very Berry Scone Mix

Very Berry Scone Mix

Fresh-baked scones, hot from the oven... it just doesn't get any better! King Arthur's easy scone mix makes delicious scones FAST.

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Price: $6.95
Cake Enhancer - 10...

Cake Enhancer - 10 oz.

Add cake enhancer to your cake batter or yeast bread dough, and your cakes and loaves will be softer, moister, and stay fresher longer.

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Price: $7.95
Classic Fresh...

Classic Fresh Sourdough Starter - 1 oz.

Start with our FRESH sourdough starter, and you'll bake great sourdough bread first time, every time.

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Price: $8.95
Gluten-Free Multi...

Gluten-Free Multi-Purpose Flour

King Arthur Flour is proud to introduce the very best gluten-free flour blend you’ll ever bake with.

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Price: $7.95
King Arthur Flour...

King Arthur Flour 200th Anniversary Cookbook

Over 400 recipes, for anything you can bake with flour. Cake, cookies, bread, pie, muffins... even birdfood! 616-page softcover.

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Price: $16.95
King Arthur Flour...

King Arthur Flour Baker's Companion Cookbook

From White Bread 101 and the chewiest oatmeal cookies to raisin-pecan rye bread.

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Price: $22.95
King Arthur...

King Arthur Unbleached All-Purpose Flour 10 lb.

Ideal for the full range of your baking repertoire, from muffins and cookies to whole-grain bread and pizza.

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Price: $8.95
King Arthur Sir...

King Arthur Sir Lancelot Unbleached Hi-Gluten Flour - 3 lb.

a must-have for lusty, extra-chewy artisan breads, and breads made with lots of whole grains.

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Price: $7.50
King Arthur Potato...

King Arthur Potato Flour - 16 oz.

Potato flour, ground from peeled, dried potatoes, is invaluable to bakers looking for a moist yeast bread with excellent shelf life.

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Price: $6.95
Ancient Grains Flour...

Ancient Grains Flour Blend - 2 lb.

Milled blend of 30% each amaranth, millet, and sorghum flours, plus 10% quinoa flour, is 100% whole grain, with all the bran and germ.

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Price: $9.95
King Arthur Italian...

King Arthur Italian-Style Flour - 3 lb.

Our American clone of Italian 00 flour, perfect for a wide variety of tasty pizzas and Italian flatbreads.

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Price: $7.95
King Arthur Irish...

King Arthur Irish-Style Wholemeal Flour - 3 lb.

A coarsely ground, soft red whole wheat flour, ideal for Ireland's signature brown breads.

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Price: $8.50
Long Covered Baker

Long Covered Baker

Porous clay shaped into a covered baking dish.

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Price: $59.95
Harvest Grains Blend...

Harvest Grains Blend - 2 lb.

Enjoy this ultra-high fiber, easy-to-use mixture of seeds and grains (whole and flaked) in your favorite recipes.

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Price: $9.95
Mini Brotform - Set...

Mini Brotform - Set of 2

Now you can make individual-sized boules and artisan breads that look just like the ones from the King Arthur Bakery.

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Price: $24.95
Malted Wheat Flakes ...

Malted Wheat Flakes - 16 oz.

Malted wheat flakes, a key ingredient in Great Britain’s signature granary bread, are imported from the U.K.

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Price: $8.95
Rye Bread Improver -...

Rye Bread Improver - 16 oz.

A blend of rye flavors and sours, diastatic malt, vital wheat gluten (for a good, strong rise) and potato flour (to help combat the "dry crumblies").

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Price: $8.95
King Arthur Flour...

King Arthur Flour Whole Grain Baking Cookbook

600+ pages, hundreds of imaginative, King Arthur test kitchen (and taste-tester!)-approved recipes.

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Price: $22.95
King Arthur Extra...

King Arthur Extra Fancy Durum Flour - 3 lb.

Durum flour , ground from high-protein durum wheat, is often used in pasta and pizza crust.

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Price: $8.50